§ 4-71. Required.

(a)

Class "A" or Class "B" premises. Except as provided under Wis. Stats. §§ 125.32(3)(b) and 125.07(3)(a)10, no premises operated under a Class "A" or Class "B" license or permit may be open for business unless there is upon the premises the licensee or permittee, the agent named in the license or permit if the licensee or permittee is a corporation, or some person who has an operator's license and who is responsible for the acts of all persons serving any fermented malt beverages to customers. An operator's license issued in respect to a vessel under Wis. Stats. § 125.27(2), is valid outside the village that issues it. For the purpose of this section, any person holding a manager's license under Wis. Stats. § 125.18, or any member of the licensee's or permittee's immediate family who has attained the age of 18 years, shall be considered the holder of an operator's license. No person, including a member of the licensee's or permittee's immediate family, other than the licensee, permittee or agent, may serve fermented malt beverages in any place operated under a Class "A" or Class "B" license or permit unless he has an operator's license or is at least 18 years of age and is under the immediate supervision of the licensee, permittee, agent or a person holding an operator's license, who is on the premises at the time of the service.

(b)

Use by another prohibited. Prohibited uses of the license or permit shall be the following:

(1)

No person may allow another to use his Class "A" or Class "B" license or permit to sell alcohol beverages.

(2)

The license or permit of a person who violates subsection (b)(1) of this section shall be revoked.

(Ord. of 10-8-1990(2), § II(7-2-30))

State law reference

Similar provision, Wis. Stats. § 125.17(2), (2m).